$3.95
Emborg Whipping Cream is a European dairy cream perfect for cakes and desserts. The image showcases a layered cake adorned with fresh berries and whipped cream, suggesting its ideal use for creating delicious and visually appealing treats. This cream is designed to triple in volume after whipping, ensuring a beautiful and lasting result.
Net vol. | 200 ml |
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Fat | 35.1% |