Hot & Sour Fish with Pickled Leaf Mustard Sauce
$5.95
Product Description
Enjoy the authentic taste of Lee Kum Kee Hot & Sour Fish with Pickled Leaf Mustard Sauce. This sauce, perfect for creating a delicious and flavorful dish, features a golden yellow soup with a tangy, spicy, and smooth aftertaste. The sauce is made with salted green chili peppers and is designed for hot and sour fish with pickled leaf mustard. This convenient pouch is suitable for a portion serving of 3-4 pax and weighs 278 g.
Key Features
- Golden yellow soup with a tangy, spicy and smooth aftertaste
- Made with salted green chili peppers
Product Specifications
| Display Unit | 278 g |
|---|---|
| Country of Origin | Singapore |
Price Trend
Price Volatility:
Low volatility (±$1.61) shows stable pricing.
30-Day Trend:
Prices have decreased by 1.9% over the past month.
Market Summary
Hot & Sour Fish with Pickled Leaf Mustard Sauce prices have ranged from $5.00 (Feb 1, 2025) to $10.00 (Oct 5, 2025) over the past year across 3 retailers. Prices have been relatively stable recently.
