1 of
1
Sauce For Ma Po Tofu
Lee Kum Kee
80 g
Lowest Price
$1.50
2 listings
Available From (2 Stores)
Product Description
Experience the authentic flavors of Sichuan cuisine with Lee Kum Kee Sauce for Ma Po Tofu. This convenient sauce packet, featuring the iconic Lee Kum Kee branding, allows you to easily prepare the renowned dish. The packaging displays a mouthwatering image of Ma Po Tofu, showcasing the tender tofu cubes coated in a rich, savory sauce, promising a delightful culinary experience.
Key Features
- Lee Kum Kee Menu-Oriented Sauces brings you delicious dishes and save your time in the kitchen.
- Prepared from selected peppercorn and various condiments, this sauce is great for preparing the renowned Sichuan dish Ma Po Tofu.
Product Specifications
| Weight | 80 gm |
|---|---|
| Display Unit | 80g |
| Unit Of Weight | 80g |
| Country of Origin | Hong Kong |
| Product Name | LEE KUM KEE SAUCE - MA PO TOFU 80G |
Ingredients
- Water
- Fermented Soybean Paste (Water, Salt, Soybean, Wheat)
- Salted Chilli Pepper
- White Sugar
- Tomato Paste
- Sesame Oil
- Sesame Paste
- Garlic
- Spice
- Modified Corn Starch
- Salt
- Oyster Extractives
- Acid (Lactic Acid)
- Colour (Caramel)
- Contains soybean, wheat
Preparation
- Stir-fry minced pork in 1 - 2 tablespoon of oil until done
- Add soft bean curd and Lee Kum Kee Sauce for Ma Po Tofu
- Stir well lightly
- Cook over low heat until sauce thickens
Storage Information
- Store in a cool, dry place
- Once opened, consume immediately
Price Trend
Market Summary
Lowest
$1.50
Average
$1.72
Highest
$1.94
